Feature Menu

Crispy spring roll wrappers, brisket, carrot, onion, bean sprouts. Tangy BBQ dipping sauce. 14¾

Alberta Gold Premium ground beef & pork cabbage rolls, smoked tomato gravy. Buttered mashed potatoes. 14¾

Housemade crêpe, Alberta Gold Premium beef bourguignon, peppercorn hollandaise sauce. Basmati rice, seasonal vegetables. 22¾

Seasoned Alberta Gold Premium ground beef, mushrooms, housemade thousand island sauce, Jack & cheddar cheese, lettuce, tomato, red onion, hickory potato crisps. 21¾

Alberta Gold Premium beef patty, brie cheese, sautéed wild mushrooms, red currant balsamic onion relish, radish sprouts, lettuce, tomato, red onion, meyonnaise, brioche bun. Baked beans, steakhouse fries. 22¾

Shaved Alberta Gold BBQ shaved sirloin beef, caramelized onions, housemade animal sauce, arugula, Swiss cheese, sourdough bread. Steakhouse fries. 20¾

Foothills Wagyu beef stuffed ravioli, sautéed peppers, roasted red pepper cream sauce, Asiago cheese. Forno baked breadstick. 26¾

Fire grilled Alberta Gold Premium sirloin steak, sautéed peppers & red onion, mushrooms, chilli cheese sauce, garlic toast. Crispy loaded potato rolls, seasonal vegetables. 29¼

Two (4 oz.) fire grilled Alberta Gold Premium bacon wrapped tenderloin steaks, house baked vol au vent pastry, cipollini onion, mushrooms, blue cheese, red wine bordelaise sauce. Crispy loaded potato rolls, seasonal vegetables. 39¾

Rosemary & garlic smoked braised brisket, smoked tomato gravy. Buttered mashed potatoes, seasonal vegetables. 39¼

Housemade Speculaas cheesecake, caramel cream mousse, Biscoff cookie crust. Whipped cream. 11¼

Housemade Callebaut chocolate crème brûlée. Whipped cream. 10¾

Housemade. Almonds, old fashioned oats, coconut & chocolate chips. Packed to go. Baker’s dozen. 9¾